学部後期課程
過去（2019年度）の授業の情報です
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最終更新日：2024年4月1日
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UTASにアクセスできない方は、担当教員または部局教務へお問い合わせ下さい。
最終更新日：2024年4月1日
授業計画や教室は変更となる可能性があるため、必ずUTASで最新の情報を確認して下さい。
UTASにアクセスできない方は、担当教員または部局教務へお問い合わせ下さい。
ISAD Food Resources
IPADS Food Resources 国際食料資源学 (3910328)
ISAD Food Resources (060414130)
PEAK 現代の食料消費 Modern Food Resources and Consumption (08D1442)
The soaring food prices in 2007-2008 caused serious social unrest due to food shortages in various parts of the world. Under the threatening concerns of climate change and the deterioration of the production basis, the sustainable and stable food supply is a globally important issue. The purposes of this course are to increase the understandings of the various problems related food production and to deepening the insight for the possible measures to them.
時間割／共通科目コード
コース名
教員
学期
時限
060414130
FAG-MI3012L3
ISAD Food Resources
岡田 謙介
月曜2限
マイリストに追加
マイリストから削除
講義使用言語
英語
単位
2
実務経験のある教員による授業科目
NO
他学部履修
不可
開講所属
農学部
授業計画
Tentative schedule
<2019>
1. 30 Sep. (Mon) "Feeding the World" Intro., Chapter1
2. 7 Oct. (Mon) Ch2
3. 14 Oct. (Mon) Ch3
4. 21 Oct. (Mon) Ch4
5. 28 Oct. (Mon) Ch5: Animal husbandry, fishery
6. 4 Nov. (Mon) Additional day in November Ch6: Post harvest loss
7. 11 Nov. (Mon) Ch7&8 Human health
8. 18 Nov. (Mon) FAO document Part 1
9. 25 Nov. (Mon) FAO document Part 2
10. 2 Dec. (Mon) Theme setting / Group discussion
11. 9 Dec. (Mon) Group discussion
12. 16 Dec. (Mon) Group Presentation
13. 23 Dec. (Mon) Additional day Group Presentation #2
授業の方法
Venue : Lecture Room is Bld. 7B, 236/237 (Seminar Room)
1. The lectures from #1 to #7 will be based on the content of the textbook by V. Smil along with some additional references. The student is assumed to have read the chapter beforehand, and will be asked "Which paragraph was most impressive, and why?" during the lecture.
2. The lectures #8 and #9 will be to summarize the FAO document by Alexandratos & Bruinsma as listed below.
3. The last part of this course (#10 to #13) will be for the students to address topics assigned to them in group presentations.
成績評価方法
Attendance (30) , group presentation (40) the report(30) will be evaluated at the end of the semesters. The theme of the report will be chosen by the students based on the consultation with the professors.
教科書
(1) Vaclav Smil 2000 "Feeding the World - A Challenge for the Twenty-First Century", The MIT Press, Cambridge (ISBN 978-0-262-19432-7, pp. 360. (This book will be rented from IPADS)
(2) WORLD AGRICULTURE TOWARDS 2030/2050, The 2012 Revision, by Nikos Alexandratos and Jelle Bruinsma (Global Perspective Studies Team),
ESA Working Paper No. 12-03, June 2012, Agricultural Development Economics Division, FAO (Each should download)
http://www.fao.org/docrep/016/ap106e/ap106e.pdf
参考書
1. Singh, R. B. 2009. GCARD – 2010, Regional Reort on Agricultural Research for Development in the Asia-Pacific Region.
http://www.fao.org/docs/eims/upload/273513/FinalRegionalReportforAP23Feb10.pdf
2. FAO The State of Food Insecurity in The World 2014.
http://www.fao.org/publications/sofi/en/
履修上の注意
The lecture is given in English. Note that this is a joint lecture with Global Plant Resources (3910108), and that the student must choose either of the two lectures on registration.
その他
The lecture will start on 30 Sep. 2019.
